Darren, Gateway’s resident chef, returns to the kitchen with more exciting culinary delights. Students prepare a number of fantastic dishes to take home and share. They touch, smell and taste a huge variety of ingredients from around the world and employ a range of techniques and skills as they prepare the tastiest dishes around. It is a fully interactive class and what goes home is definitely the students own creation (not put together by an adult), recipes are not repeated during the year. Gateway Education certificates are awarded after completion of the course.
Kids Can Cook (6-10yrs)
Our slightly older chefs have the skills to open up even more possibilities in the kitchen as they complete slightly more complex recipes using an even wider range of ingredients. There is also an added focus on kitchen management in this class; yes, that does include washing up!
Please note: As per CLLE policy (see terms & conditions) participants are responsible for informing the CLLE office and teacher of any allergies before a course commences.